Quality conical fermentation tank from Blichmann. 100% Stainless Steel. Weld-free Interior: no stress about bacteria hiding in weld cracks or porosity found in all welds.

Rotating Racking Arm allows you to start your siphon with the racking arm horizontal, and rotate it slowly downward until you just start picking up yeast sediment. Using the racking arm prevents wasting any beer or carrying sediment into your kegs which happens if you use the bottom dump to rack the beer. The valve handle shows you the position of the racking arm at all times.

Lid hatch minimizes exposure of the fermentables to oxidation and bacterial contamination when dry-hopping or adding finings as opposed to removing the lid entirely. 

Bolted Leg System with exclusive welding process is utilized to install fasteners on the tank wall leaving the interior of the tank absolutely flawless.

Pressure Capable Stainless Lid allows  CO2 pressure to pump your finished beer up to 1,80 meter above your fermenter to your kegs.

Can also be used for wine fermenting and storing. The sealing system is far superior to wine tanks and is completely impervious to oxygen. The blanket of CO2 on the surface of the wine from fermentation will protect the wine from oxidation. After complete fermentation has been verified remove the airlock and stopper and replace with a stopper with no hole.

Volume 54 litres
Dimensions: 47 x 47 x 79,4 cm
Weight: 19,05 kg