Bacchus Enzyme 2g
Lahti: In stock
Product code: 2231900
Price:
1,70
€
170
The function of the enzyme is to facilitate fermentation by breaking the pectine bonds in the fruit pulp. By adding enzyme, more juice can be extracted from the raw materials. Recommended for all other fruits and berries, except for grapes.
One package is enough for 25 litres of wine must.
One package is enough for 25 litres of wine must.
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